Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, etc., and more often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" (ie, newest) places of the moment.
Thus, we offer the Eater HeatMap, which will change often to continually highlight where the food-focused crowds are flocking to at this very second. And two May openings are garnering some serious buzz: Andy Ricker's hotly anticipated Sen Yai, and the comfortable neighborhood spot Old Salt.
2013 HeatMap Updates:
1/3/2013: Added: Ava Gene's, Verde Cocina en la Perla
2/7/2013: Added: Tasty N Alder, Raven & Rose
3/7/2013: Added: Levant, Racion, Kingdom of Roosevelt, Tarad
4/4/2013: Added: The Fireside
5/2/2013: Added: din din Supper Club, Sok Sab Bai
6/6/2013: Added: Sen Yai, Old Salt Marketplace