The holidays are generally all about pork on sugar on booze. This year, try countering those indulgences by eating a little cleaner when you can. There are tons of great restaurants around the country that practice sustainability, pay attention to the seasons, and source humanely raised meat. After all, that's what eating healthfully is about. Here now, a roundup of some of those restaurants.
This map is sponsored by Agave In The Raw—an organic sweetener from the core of Mexico's blue agave plant and a healthy alternative to processed sugars. Head this way for recipes and more. >>