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Gado Gado

1801 Northeast Cesar E Chavez Boulevard, , OR 97212

(503) 206-8778

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A plate of chopped beef and pears sits on a plate at Xiao Ye.

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16 Standout Spots in Portland’s Eclectic Hollywood District

By Nathan Williams September 27

A bowl containing a colorful salad.

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The Ultimate Visitor’s Guide to Portland
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The Hottest New Restaurants and Food Carts in Portland, September 2023

By Eater Staff September 7

6 comments / new

Caviar service, wagyu nigiri, and other small bites from Janken in Portland, Oregon.

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Map

Portland Special Occasion Destinations for Any Budget

By Michelle Lopez and Brooke Jackson-Glidden April 18

The outdoor patio space at Southpark, lit by heaters and lights.

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14 Portland Restaurants and Food Cart Pods Great for Large Groups

By Brooke Jackson-Glidden April 10

Three people sit at a table lined with blue-and-seafoam-green partitions, next to the door of Oma’s Hideaway.

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22 Portland Restaurant Patios for Outstanding Outdoor Dining

By Alex Frane and Thom Hilton March 16

A plate comes with a pile of fruits and vegetables, accompanied by a dollop of a pale white sauce dusted in red spice. The dish was served at Quaintrelle’s new location on SE Clinton in Portland, Oregon.

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15 Tantalizing Tasting Menus and Prix Fixe Dinners in Portland

By Brooke Jackson-Glidden November 10, 2022

1 comment / new

A James Beard award

These Are the 2022 James Beard Award Finalists From Oregon

By Brooke Jackson-Glidden March 16, 2022

Hands hold baking sheets full of yellow and red tarts, bright green spongecake, mango roll cakes at Berlu’s bakery

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Portland’s Top Pandan Treats

By Krista Garcia September 22, 2020

A white takeout bowl is filled with charred vegetables and miso broth. This dish is from Gado Gado.

Gado Gado’s Popular COVID-Era Takeout Pop-Up, Oma’s Takeaway, Is Getting Its Own Restaurant Space

By Tim Forster July 29, 2020

A picture of a smiling Gabriel Rucker outside his restaurants, Canard and Le Pigeon

Le Pigeon Chef Gabriel Rucker Is Now Cooking Five-Course Meals in People’s Homes

By Brooke Jackson-Glidden July 2, 2020

A white takeout bowl is filled with charred vegetables and miso broth. This dish is from Gado Gado.

Five Portland Takeout Dishes to Try This Weekend

By Brooke Jackson-Glidden May 29, 2020

A steak, beans, tortillas, and pickled onions sit in a takeout container on a wooden table.

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A Guide to Dining in the Greater Portland Area During the Coronavirus Pandemic

Where to Find Takeout and Delivery During Portland’s COVID-19 Outbreak

Restaurants like the Crown, Luc Lac, and Afuri have hit the Eater Portland takeout and delivery guide

By Brooke Jackson-Glidden and Alex Frane May 15, 2020

5 comments / new

A round bar at Gado Gado, with white chairs

Gado Gado Will Start Serving ‘Stoner Food’ Takeout Thursday Night

By Brooke Jackson-Glidden April 7, 2020

A unevenly shaped, leavened waffle sits on a white plate with a scoop of maple butter on top. A drizzle of maple syrup swipes around its exterior.

Make a Brunch Reservation, You Knuckleheads

By Brooke Jackson-Glidden March 4, 2020

A picture of a bowl of curry with a piece of white fish in it

Here Are Portland’s 2020 James Beard Awards Semifinalists

By Brooke Jackson-Glidden February 26, 2020

A picture of a soft-boiled egg with shrimp, greens, and carrots in a bowl of porridge at Eem

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Portland's 10 Buzziest New Breakfasts and Brunches, Winter 2020

By Daniel Barnett January 8, 2020

A picture of a chunk of pork steak with pieces of lettuce, herbs, and two dipping sauces on the side

Portland’s Restaurant Newcomers of 2019, According to the City’s Food Writers and Personalities

By Eater Staff December 26, 2019

A chicken dish at Berlu where the bird is broken down into various components, including a chicken skin condiment, grilled chicken hearts and thighs, mushrooms in the stock, and poached chicken breasts

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2019 in Portland Dining

2019 Was the Year of the Chicken

By Brooke Jackson-Glidden December 5, 2019

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2019 in Portland Dining

Eater Awards 2019: Here Are the Portland Finalists

By Brooke Jackson-Glidden November 18, 2019

1 comment / new

Buzzy Hollywood Restaurant Gado Gado Will Serve Uni Scrambled Eggs at its New Brunch

By Brooke Jackson-Glidden July 11, 2019

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Portland’s Incredible Southeast Asian Restaurant Scene, Mapped

By Nick Woo June 5, 2019

Inside the Colorful Dining Room and Dishes of Gado Gado, Opening Today

By Brooke Jackson-Glidden June 3, 2019

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2019 in Portland Dining

Southeast Asian Pop-Up Gado Gado Will Open Its Restaurant Monday [Update]

By Brooke Jackson-Glidden May 31, 2019

Thomas and Mariah Pisha-Duffly stand next to each other in a pop-up kitchen.

Blood Sausage Corn Dogs Are Coming to Northeast Portland

By Brooke Jackson-Glidden April 23, 2019

Portland’s Most Anticipated Bar and Restaurant Openings, Spring 2019

By Brooke Jackson-Glidden March 4, 2019

A picture of a server holding a plate with two sea urchin crackers topped with a thin sliver of lardo

Portland’s Most Anticipated Restaurant Openings in 2019

By Brooke Jackson-Glidden and Alex Frane January 23, 2019

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